Peach Pie

 Peach Pie

A tender pie with a golden buttery crust and juicy peach filling.

Fresh peaches with a touch of lemon juice and cornstarch are baked inside a crisp pastry shell, creating the perfect balance of sweetness and freshness. This homemade pie is ideal with tea, coffee, or as a bright centerpiece for family gatherings.

 Baked fresh with love

 All-natural ingredients, no preservatives

 The taste of summer in every slice

Ingredients:

Wheat flour, butter, sugar, egg, salt, peaches, lemon juice, cornstarch.

Weight: ~900–1100 g (≈ 2–2.4 lb)

Size: Ø 24 cm

• Disclaimer: Baked in a home kitchen, not subject to state inspection.